“HOPE” comes from coffee beans grown in Brazil’s Cerrado region, known for their mild, smooth, and low-acidity profile. They carry delightful aromas of nuts, peanuts, and caramel, with a buttery smooth texture. Perfect for coffee lovers who enjoy a rich yet not overpowering flavor or prefer a non-acidic taste. In addition, its gentle flavor pairs wonderfully with brandy or whisky.

 

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